Planning a Halloween gathering? Need snack ideas for trick or treaters? Say hello to the Gabaghoul, a ghastly gourmand who’s here to show you his best tips and tricks for spooky entertaining. And, of course, he’s using all of the best Dietz & Watson meats and cheeses. Check out his videos and all of our ghoulish recipes and you’ll see–there’s a scary delicious option for everyone in the fam.
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Ghosts and goblins beware–this charcuterie board is hauntingly delicious. And it’s made with the Gabaghoul’s favorite Dietz & Watson Originals, such as Fontina Cheese, Brie Cheese, and Genoa Salami–all free from antibiotics, added hormones, artificial flavors, and fillers. Decorate it with Dietz & Watson Mozzarella and olive eyeballs, rich dark fruits, dark chocolate chunks, and a raspberry jam blood drizzle for a board that’s sure to be a hit at any monster mash.
We want our mummy! These tasty Dietz & Watson Originals Natural Beef Frank treats are a spooktacular twist on the everyday dog. Pair them with slithering breadstick snakes featuring pepperoni tongues for a simply scary Halloween snack the whole family will love.
This bony buddy makes the perfect centerpiece for our protein-packed snack board featuring Dietz & Watson Originals meats and Dietz Nuts. It’s garnished with olive-spiders atop Dietz & Watson Pepperoni, dried rosemary and cracked black pepper, and ketchup and jam blood drizzles for dipping. Your guests will be screaming for more once it’s gone.
trick or meat!
Want to give trick or treaters something different this year? Fill your bowl with pre-packaged, protein-packed Dietz & Watson snacks, like Landjaegers and Dietz Nuts, available in flavors like honey maple, turkey, pepperoni, and smoked sriracha. Because when that doorbell rings, you better be ready.
Find all of the Dietz & Watson meats and cheeses to make these and other monstrously delicious recipes! Use the store locator below to shop online or in-person.