Dietz & Watson® Brie Cheese. Rich, creamy with earthy mushroom flavors. This original product is made from milk from cows not treated with rBGH. It contains no BST and animal rennet.
Pasteurized Milk, Pasteurized Cream, Salt, Calcium Chloride, Microbial Enzyme, Bacterial Culture, Penicillium Candidum.
*Percent values are based on a 2,000 calorie diet.
Check for local availability.
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