recipes

the sweet island sliders - hawaiian roll sandwich

the sweet island sliders - hawaiian roll sandwich
recipe time
20 min
recipe difficulty
easy
servings

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this recipe

values per serving

Nutrition information is estimated using Dietz & Watson products and standard ingredient values, and does not include fruits, vegetables, herbs, or spices. Actual nutrition may vary based on ingredients and portion sizes.
  • Protein per serving

    28.1g
  • Carbs per serving

    69g
  • Calories per serving

    486.9

ingredients

  • 3 slices Dietz & Watson Organic Chicken, pre-sliced
  • 3 slices pineapple, grilled
  • 3 small slices red onion
  • 1/2 oz. baby spinach
  • 1/2 tsp Dietz & Watson Wasabi Mustard
  • 1/2 tsp Teriyaki sauce
  • 3 Hawaiian rolls

directions

  1. Grill the three slices of pineapple.
  2. Lightly coat each roll with Dietz & Watson Wasabi mustard.
  3. Stack each sandwich from bottom up in this order: baby spinach, Dietz & Watson Organic Chicken, Teriyaki sauce, pineapple, red onion.
  4. Enjoy!

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