recipes

hatch chile turkey panini

hatch chile turkey panini
hatch-chile-turkey-panini
recipe time
20 min
recipe difficulty
easy
servings

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this recipe

values per serving

Nutrition information is estimated using Dietz & Watson products and standard ingredient values, and does not include fruits, vegetables, herbs, or spices. Actual nutrition may vary based on ingredients and portion sizes.
  • Protein per serving

    66.8g
  • Carbs per serving

    3g
  • Calories per serving

    506.3

ingredients

  • 8 oz. Dietz & Watson Hatch Chile Turkey
  • 3 oz. Dietz & Watson Hatch Chile Cheese
  • 1/2 cup Spinach, wilted
  • 1/4 cup Red onions, julienned
  • 2 slices White bread
  • 2 Shishito peppers

directions

  1. Layer your ingredients as follows: bread, spinach, Dietz & Watson Hatch Chile Cheese, Dietz & Watson Hatch Turkey, red onions, bread.
  2. Place the panini on a panini press for 5 mins.
  3. Take the shishito peppers on grills for 2 mins.
  4. Plate the panini with the peppers.

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