Tough to pronounce, easy to enjoy. Smoky Swiss sausage made with a premium blend of beef and pork. Flavored with garden-fresh tomatoes, bell peppers, and sriracha for a spicy kick. A great source of protein and an even better source of deliciousness.
Pork, Beef, Salt, contains less than 1% of Dextrose, Sugar, Chili Powder, Vinegar Powder (Vinegar Solids, Sodium Diacetate, Rice Flour), Red Bell Pepper, Spice, Garlic Powder, Tomato Powder, Extractives of Paprika and Spice, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture.