The Black Forest is a wooded mountain range in Wurttembery, Germany. We're not sure what happened there, but once you taste this product you'll agree that it must have been delicious. This uncured ham is prepared from hand-trimmed premium North American nitrate-free pork that's been humanely raised with no antibiotics ever, and slow-smoked for that classic Black Forest flavor. Like all Dietz & Watson products, there's no added hormones, and it's gluten free. No Antibiotics Ever.
Pork, Water, Contains less than 2% of Sea Salt, Organic Sugar, Celery Powder, Natural Flavors, Natural Smoke Flavor.
It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.
