ingredients

Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes.

allergy information

gluten-free certification for restaurants - gluten free food program

nutrition

110calories
9gtotal fat
30mg cholesterol
182mg sodium
7gprotein
7gprotein
30mg cholesterol
110calories
9gtotal fat
182mg sodium

view nutrition facts

Nutrition Facts

Number Of Servings
6
Serving Sizes
1 oz. (28g)

Total Fat 9
12%

Saturated Fat 6g
25%
Trans Fat 0g
0%
Cholesterol 30mg
8%
Sodium 182mg
8%
Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
0%
Protein 7g
0%
Calcium 202mg
15%
Iron 0mg
0%
Calories
110%

*Percent values are based on a 2,000 calorie diet.

Product Attributes

pairs well with

recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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