recipes

steakhouse onion and buffalo cheddar cheeseburger

steakhouse onion and buffalo cheddar cheeseburger

ingredients

  1. Dietz & Watson Steakhouse Onion Cheddar
  2. Dietz & Watson Buffalo Cheddar
  3. Dietz & Watson Applewood Smoked Bacon
  4. Dietz & Watson Sriracha Aoli
  5. hamburger bun
  6. 2 burger patties

directions

  1. Cook Dietz & Watson Applewood Smoked Bacon on high heat 2-4 minutes per side.
  2. Grill 2 burger patties on medium-high heat for 3-5 minute per side until cooked to desired temperature. When there is about 2 minutes left, add a slice of Dietz & Watson Steakhouse Onion Cheddar and Dietz & Watson Buffalo Cheddar to each patty.
  3. Spread Dietz & Watson Sriracha Aoli on the top and bottom half of the bun.
  4. Stack burger patties on the bun and top with Dietz & Watson Applewood Smoked Bacon.
  5. Enjoy!

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