recipes

sinful spider dogs

sinful spider dogs

Three out of three SandWitch Sisters agree that hotdogs ARE sandwiches – especially when they’re made into boo-tastic bites like this.

ingredients

  • Dietz & Watson All Beef Frank
  • Pre-made Refrigerated Biscuit Dough
  • Capers
  • Mustard & Ketchup

directions

  1. Simply slice a Dietz & Watson All Beef Frank into spider legs.
  2. Wrap with a slice of pre-made refrigerated biscuit dough.
  3. Bake in the oven at 350 until the dough is golden brown.
  4. Add capers for eyes.
  5. To create a spider web dipping sauce, grab your ketchup and fill a small bowl. Use the mustard to create a web design on top of the ketchup.
  6. Now you’re ready to feed the party coven!

this recipe is made with

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the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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