recipes

grilled italian style chicken sausage and veggies

grilled italian style chicken sausage and veggies

ingredients

  • 1 package Dietz & Watson Italian Style Blends, sliced
  • 1 Yellow Pepper, sliced
  • 1 Red Pepper, sliced
  • 1 package Button Mushrooms
  • 1 Red Onion, sliced
  • 1 Zucchini, sliced
  • 1 Yellow Squash, sliced
  • ½ cup Fresh Basil, Rosemary, or Thyme
  • Salt and Pepper
  • Olive Oil

directions

  1. In a large bowl, toss all of the sliced vegetables together and drizzle with a little olive oil. Season with salt and pepper and add your favorite herbs (like basil, thyme, or rosemary). Toss around with a spoon to evenly coat.
  2. Arrange sliced D&W Italian Style Blends and vegetables on large skewers. Put three pieces of sliced D&W Italian Style Blends on each skewer and alternate different vegetable slices accordingly.
  3. Grill over direct heat to give some color and to char the veggies, for about 3-4 minutes each side until fully cooked or warmed through.
  4. Drizzle with a little olive oil and sprinkle with basil, and serve warm.

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