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recipes

meaty mary

meaty mary
recipe time
15 minutes
recipe difficulty
easy
recipe servings
1

ingredients

  • Garnish
  • 3-4 pieces Dietz & Watson Horseshoe Kielbasa
  • 2 pieces Dietz & Watson Applewood Smoked Bacon
  • 1 Dietz & Watson Kosher Pickle Spear
  • 1 slice Dietz & Watson Tavern Ham
  • 1 slice Dietz & Watson White American Cheese
  • 1 slice of your favorite bread
  • 1 slice of tomato
  • 1 leaf of lettuce
  • 1 stalk of celery
  • 1-2 pieces of bell pepper
  • 2 long skewers

  • Drink
  • 2 oz tomato juice
  • 1 tsp Worcestershire sauce
  • 1.5 oz vodka
  • 3/4 tsp horseradish, freshly grated
  • 3 dashes hot sauce
  • 1 pinch salt
  • 1 dash black pepper, freshly ground
  • 1 cup ice cubes

directions

  1. Cut 3-4 pieces of Dietz & Watson Kielbasa and 1-2 pieces of bell pepper, fry kielbasa, pepper, and 2 pieces of Dietz & Watson Applewood Smoked Bacon.
  2. Assemble mini sandwich using bread, Dietz & Watson Tavern Ham, Dietz & Watson White American Cheese, 1 piece of bacon, lettuce, and tomato. Skewer sandwich and top skewer with a piece of Dietz & Watson Kosher Pickle Spear and a cherry tomato.
  3. On second skewer add alternating pieces of kielbasa, bell pepper, and pickle spears.
  4. Mix drink and garnish with celery, bacon, and skewers.
  5. Enjoy!

this recipe is made with

Dietz & Watson Beef Polska Kielbasa

beef polska kielbasa
Dietz & Watson White American Cheese

pre-sliced american cheese
Dietz & Watson Thick Cut Applewood Smoked Bacon

thick cut applewood smoked bacon

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the right way.

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