recipes

buffalo style chicken sausage skewers

buffalo style chicken sausage skewers
Buffalo Style Chicken Sausage Skewers
recipe time
30 mins
recipe difficulty
easy
servings

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this recipe

values per serving

Nutrition information is estimated using Dietz & Watson products and standard ingredient values, and does not include fruits, vegetables, herbs, or spices. Actual nutrition may vary based on ingredients and portion sizes.
  • Protein per serving

    8.8g
  • Carbs per serving

    1.6g
  • Calories per serving

    88

ingredients

  • 1 package of Dietz & Watson Buffalo Style Chicken Sausage, sliced
  • 1/2 Red Onion, cut into cubes
  • 1/2 fresh Pineapple, cut into cubes
  • 1 large Zucchini, sliced
  • 1 Red Pepper, sliced
  • Buffalo Glaze, if desired
  • 12 -inch metal or wooden skewers

directions

  1. Preheat grill, then reduce heat to medium.
  2. Place vegetables and sliced D&W Buffalo Style Chicken Sausages on skewers, alternating between the various ingredients. Lightly sprinkle with salt and pepper.
  3. Place the completed D&W Buffalo Style Chicken Sausage and veggie skewers on the hot grill and cook, rotating occasionally until the vegetables have softened, the D&W Buffalo Style Chicken Sausage is heated through and there are slight grill marks.
  4. Remove from the grill, brush with your preferred Buffalo Glaze sauce if desired, and serve immediately.

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