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recipes

Dietz Dogs + hank’s heat

Dietz Dogs + hank’s heat
recipe time
15 minutes
recipe difficulty
Easy
recipe servings
2

Add a little bang to your barbecue with our delicious dogs and Hank’s Heat

ingredients

  • Dietz & Watson Deli Beef Franks
  • Dietz & Watson Sliced American Cheese
  • Hank’s Heat Hank Sauce
  • Ketchup
  • 1 Diced Vidalia Onion
  • Spicy Mustard
  • Pretzel Roll

directions

  1. Fire up the grill and toss on a couple of Dietz and Watson Dogs.
  2. While those dogs are grilling, dice one vidalia onion and put it aside.
  3. Create the best sauce - ketchup with Hank's Heat. Grab a small bowl and combine (we suggest having the ketchup and Hank's Heat at a 2:1 ratio).
  4. Once the dogs are ready and grilled to perfection, grab your pretzel roll and place sliced American cheese on the bun, and place the grilled dog on top of the cheese. Top it off with the diced onion, and drizzle with Hank’s Heat and ketchup sauce and spicy mustard.

this recipe is made with

Dietz & Watson White American Cheese

pre-sliced american cheese
Dietz & Watson Deli Beef Franks

deli beef franks

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recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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