recipes

california turkey club

california turkey club
california-turkey-club-wrap
recipe time
10 min
recipe difficulty
easy
servings

Use plus and minus to change servings. Values increase by 1 up to 10, then by 10 up to 100. Arrow keys work the same way. Home sets 1 and End sets 100.

this recipe

values per serving

Nutrition information is estimated using Dietz & Watson products and standard ingredient values, and does not include fruits, vegetables, herbs, or spices. Actual nutrition may vary based on ingredients and portion sizes.
  • Protein per serving

    38.3g
  • Carbs per serving

    1.8g
  • Calories per serving

    292.5

ingredients

  • 6 slices Dietz & Watson Organic Turkey Breast
  • 1 slice Dietz & Watson Colby Jack Cheese
  • 3/4 cup Vinegar pickled red cabbage
  • 1 thin slice Avocado
  • 1/2 cup Spring mix or baby spinach
  • 1 tbsp Dietz & Watson Sriracha Aioli
  • 1 Spinach tortilla

directions

  1. Spread the Sriracha Aioli lightly across the spinach tortilla.
  2. Place the the rest of the ingredients on the tortilla, layer the slices of Dietz & Watson Organic Oven Roasted Turkey, Dietz & Watson Colby Jack Cheese, and avocado on the tortilla
  3. Wrap the tortilla and cut it in half.

jeet?

take the quiz to find your perfect recipe!

recipes made --The Right Way.


It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

learn more
meat charcuterie board
A factory worker sorts out sausages.

what's cooking at --Dietz & Watson


Get a behind-the-scenes look at our process, and see how we’ve been raising the bar on quality and safety for over 85 years. No secrets, no shortcuts... just doing things the Right Way since day one.

check out the tour