When you have a bazillion presents to wrap and even more holiday parties to attend, sometimes the most wonderful time of the year becomes the most stressful. That’s why Dietz & Watson is making Christmas dinner easier than putting the lights up on the tree (way easier). These three last minute recipes are your go to for quick holiday dishes with a festive flare.
Forget a bow and wrapping paper, the best holiday gifts come wrapped in prosciutto. All you need for these easy, three ingredient masterpieces are Dietz & Watson prosciutto slices, asparagus, ghee, and 20 mins.
This tasty flatbread pizza is the perfect appetizer with artichokes, olives, goat cheese and Dietz & Watson Rosemary Ham. Did we mention it’s ready in just 15 minutes? Hammy…we mean Happy Holidays, indeed.
As the old saying goes, “ain’t no party like a pasta party” and to this day, we agree. For this easy holiday pasta dish, combine mushrooms, onions and spinach with linguine, add alfredo sauce and parmesan cheese, then bring it all together with the bold rosemary and fennel flavors in our traditional, Italian-style chicken sausage. (Then maybe add some extra parmesan, we won’t tell.)
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