new york state cheddar cheese steakhouse onion

New York State Cheddar Cheese Steakhouse Onion

new york state cheddar cheese steakhouse onion

Dietz & Watson® New York State Cheddar Cheese Steakhouse Onion.

ingredients

Aged Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Toasted Onion Pieces, Sour Cream & Onion Seasoning (Whey Powder, Dextrose, Onion Powder, Sun Flower Oil, Corn Syrup Solids, Sour Cream, Natural Flavors, Citric Acid, Cultured Nonfat Milk, Sodium Caseinate, Dehydrated Parsley, Mono & Diglycerides, Garlic Powder, Disodium Inosinate, Disodium Guanylate), Natural Flavors, Sodium Phosphate.

allergy information

gluten-free certification for restaurants - gluten free food program

nutrition

110calories
9gtotal fat
30mg cholesterol
270mg sodium
6gprotein
6gprotein
30mg cholesterol
110calories
9gtotal fat
270mg sodium

view nutrition facts

Nutrition Facts

Number Of Servings
80
Serving Sizes
1 Ounce (28g/1 inch cube)

Calories
110%

Total Fat 9
14%
Saturated Fat 5g
25%
Trans Fat 0g
0%
Cholesterol 30mg
9%
Sodium 270mg
11%
Carbohydrates 1g
Less Than%
Total Sugars 1g
Less Than%
Protein 6g
0%
Vitamin A
6%
Vitamin C
0%
Calcium
20%
Iron
0%
Calories From Fat 70 E14
0%

*Percent values are based on a 2,000 calorie diet.

Product Attributes

pairs well with

recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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