Brace yourself for the most knockout knockwurst there ever was. First, we prepare a combination of hand-trimmed beef and pork that is seasoned in our secret family spice mix recipe with just the perfect touch of garlic and onion. Then we slowly smoke them to bring out that big German flavor.
Beef and Pork, Water, Salt, Spices, Onion Powder, Paprika, Garlic Powder, Sodium Erythorbate, Sodium Nitrate.
It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.
