smoked hot sausage

Smoked Hot Sausage

smoked hot sausage

Dietz & Watson® Smoked Hot Sausage.

ingredients

Beef And Pork, Water, Nonfat Dry Milk, Salt, Corn Syrup, Flavoring, Dextrose, Paprika, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

allergy information

gluten-free certification for restaurants - gluten free food program

smoked hot sausage reviews

pairs well with

recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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