new york state cheddar cheese with jalapeno and cayenne peppers

new york state cheddar cheese with jalapeno and cayenne peppers

Dietz & Watson® New York State Cheddar Cheese With Jalapeno and Cayenne Peppers. It is pasteurized process. This product has 0g trans fat.

ingredients

Aged Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Jalapeno Peppers, Red Cayenne Pepper Flakes, Sodium Phosphate.

nutrition

110calories
9gtotal fat
30mgcholesterol
270mgsodium
6gprotein
6gprotein
30mgcholesterol
110calories
9gtotal fat
270mgsodium

view nutrition facts

Nutrition Facts

Number Of Servings
80
Serving Sizes
1.0 oz (28.0g)


Amount per Serving
% Daily Value *
Calories 110
Calories From Fat 80

Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat 0g
0%
Cholesterol 30mg
9%
Sodium 270mg
11%
Carbohydrates <1g
0%
Dietary Fiber 0g
0%
Sugars <1g
0%
Protein 6g
0%
Daily Percent Of Vitamin A 6
0%
Daily Percent Of Vitamin C 0
0%
Daily Percent Of Calcium 20
0%
Daily Percent Of Iron 0
0%

*Percent values are based on a 2,000 calorie diet.

Product Attributes

slicing

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