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recipes

summer grilling

summer grilling
recipe time
10 minutes
recipe difficulty
Easy
recipe servings
5-10

ingredients

  • Dietz & Watson Spicy Cheddar Blends
  • Dietz & Watson Originals Asiago & Spinach Sausage
  • Dietz & Watson Whole Grain Dijon Mustard
  • Dietz & Watson Yellow Mustard

directions

  1. Preheat grill, then reduce heat to medium.
  2. Place the Dietz & Watson sausages on your hot grill.
  3. Rotate occasionally until the sausages are heated through and there are slight grill marks.
  4. Place your onion slices on the grill and cook until you've given them some color.
  5. Fill two small dipping bowls with Dietz & Watson Whole Grain Dijon Mustard, Dietz & Watson Yellow Mustard and your favorite sauerkraut .
  6. Remove sausages and onions from the grill and serve!

this recipe is made with

Dietz & Watson Asiago & Spinach Chicken Sausage

asiago & spinach chicken sausage
Dietz & Watson Mustard Whole Grain Dijon

whole grain dijon mustard
Dietz & Watson Yellow Mustard

yellow mustard

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It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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