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recipes

cheddar & spinach grilled cheese

cheddar & spinach grilled cheese
recipe time
15 minutes
recipe difficulty
Easy
recipe servings
1

ingredients

  • 3 slices of Dietz & Watson Cheddar Cheese
  • 2 slices of sourdough bread
  • 1 handful of spinach
  • 1 tbsp of butter

directions

  1. Preheat a pan to medium-high heat and add 1 tbsp of butter.
  2. Sauté a handlful of spinach in pan until slightly wilted.
  3. Once spinach is finished, set aside, clean pan, and continue on medium-high heat.
  4. Butter one piece of sourdough bread as you would for a regular grilled cheese sandwich.
  5. Add into pan and place 4 slices of Dietz & Watson Cheddar Cheese and spinach onto bread.
  6. Allow to heat, butter the other piece of bread, and fry other side until nicely browned on both side.
  7. Place the sandwich onto the pan and toast both sides, allowing the cheese to fully melt.
  8. Cut in half and enjoy!

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recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

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