recipes
buffalo style--chicken sausage skewers
30 mins
easy
4-6
ingredients
- 1 package of Dietz & Watson Buffalo Style Chicken Sausage, sliced
- 1/2 Red Onion, cut into cubes
- 1/2 fresh Pineapple, cut into cubes
- 1 large Zucchini, sliced
- 1 Red Pepper, sliced
- Buffalo Glaze, if desired
- 12 -inch metal or wooden skewers
directions
- Preheat grill, then reduce heat to medium.
- Place vegetables and sliced D&W Buffalo Style Chicken Sausages on skewers, alternating between the various ingredients. Lightly sprinkle with salt and pepper.
- Place the completed D&W Buffalo Style Chicken Sausage and veggie skewers on the hot grill and cook, rotating occasionally until the vegetables have softened, the D&W Buffalo Style Chicken Sausage is heated through and there are slight grill marks.
- Remove from the grill, brush with your preferred Buffalo Glaze sauce if desired, and serve immediately.
dinner
