This Easter, ditch the traditional and go all in on cheese with our Dyed Mozzarella Eggs, Bunny Toasts made with Cheddar and Mozz, and our Floral Goat Cheese Log. Let’s make this holiday a grate one!
Celebrate Cheester deliciously by naturally dyeing our mozzarella with beets, blueberries, turmeric, and hibiscus, then cutting it into egg shapes. To dye the mozzarella, place it in a bag with food coloring mixed with water. Massage until coated, then let sit for 30 minutes to an hour. Rinse if needed for a lighter shade. Then cut them into oval shapes and voila! You’ve got Cheester Eggs!
Roll into spring with our Floral Goat Cheese Log. Creamy, tangy, and wrapped in vibrant, edible flowers, it’s the perfect bite to elevate your Cheester spread and make your taste buds blossom.
Festive Bunny Toasts piled high with our sharp Cheddar, creamy Red Pepper Hummus, and gooey Mozzarella. They’re a festive, cheesy bite that’s perfect for your Cheester spread. Crispy, savory, and guaranteed to have everyone hopping back for more.
All the cheeses you need to celebrate Cheester cheesily! From the creamy tang of our Goat Cheese to melt-in-your-mouth Mozzarella and rich, sharp Cheddar, these cheeses are the perfect way to make the holiday extra cheesy.
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