chef carved--sliced ham

chef carved sliced ham


  • 1 servings of 8 lb - Chef Carved Ham
  • Honey Dijon Pineapple Chutney:
  • 1 tbsp. D+W Honey mustard
  • 1 tbsp. Whole grain mustard
  • 2 tsp of thinly diced red onions


  1. Prepare Honey Dijon Pineapple Chutney sauce by mixing in a bowl the two mustards together, adding small pieces pineapple and the diced red onions.
  2. Place Dietz & Watson Chef Carved Dinner Ham slides on a plate and drizzled with sauce.
  3. Enjoy!

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