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recipes

Bridgerton
 charcuterie board

bridgerton charcuterie board
recipe time
10 minutes
recipe difficulty
Easy
recipe servings
8

ingredients

  • Dietz & Watson Pre Sliced Baby Swiss Cheese
  • Dietz & Watson Manchego Cheese
  • Dietz & Watson Aged Gouda Cheese
  • Dietz & Watson Pre Sliced Genoa Salami
  • Dietz & Watson Party Platter Pack - Pepper Salami, Hot Calabrese
  • Dried Dates
  • Cucumbers
  • Cashews
  • Golden Grapes
  • Dried Apricots
  • Crescent Rolls

directions

  1. Grab your baked crescent rolls and place onto your charcuterie board (or use a cake stand!).
  2. Add in Dietz & Watson Pepper Salami and Hot Calabrese from your Party Platter Pack.
  3. Take your Dietz & Watson Pre Sliced Genoa Salami to create your salami roses – gently roll thin salami slices around each other to create a flower effect.
  4. Cut your Dietz & Watson Manchego and Aged Gouda Cheese into cubes and fill in open areas on the board.
  5. Lay your Dietz & Watson Pre-Sliced Baby Swiss Cheese on the edge of the board.
  6. Top off your board by adding in dried dates, cucumbers, cashews, grapes, and dried apricots for extra flavor and texture.

this recipe is made with

Dietz & Watson Genoa Salame

genoa salame

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the right way.

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