minding heart health--with lower fat, carbs, and sodium
Looking to make healthier choices? This often means being on the lookout for foods that are lower in fat, carbs, and sodium. There’s a myth that deli meats are all heavily processed, and contain high levels of fat, sodium and carbohydrates. But at Dietz & Watson, we believe no one needs to sacrifice variety or flavor, no matter the restriction.
So, we’ve created premium deli selections that are minimally processed, with no fillers or unneeded ingredients, that are low in carbs, fat and sodium. Many of our deli specialties do not contain any carbohydrates, and most naturally contain less than 2 grams of carbohydrates per 2-ounce serving.
Look for our
- Healthier Lifestyle seal for premium products that meet or exceed FDA and USDA standards for healthy amounts of fat, saturated fat, sodium and cholesterol.
- Our Gourmet Lite line, with up to 75% less fat, and 40% fewer calories, than USDA data for similar products.
- Uncured options – typically lower in sodium, for no added nitrates, nitrites, or artificial preservatives, and packed with even more flavor.
