Dietz & Watson® New York State Cheese Cheddar with Pepperoni.
Aged Cheddar Cheese (Milk, Cultures, Salt, Enzymes, Annatto), Pepperoni (Pork, Beef, Water, Salt, Spices, Dextrose, Sugar, Paprika, Garlic, Lactic Acid Starter Culture), Sodium Phosphate.
*Percent values are based on a 2,000 calorie diet.
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