Dietz Nuts are protein-packed, savory sausage bites. The recipe is based on our traditional European landjaeger, dried and cured to snackable perfection. We like to think of them as the world’s first meat nuts. (Contains no actual nuts.) Click here to learn more
Pork, Salt, Spices, Dextrose, Sugar, Rosemary Extract, Oleoresin of Paprika, Garlic Powder, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite.
Check for local availability.
Dietz Nuts honey maple
Dietz Nuts original
Dietz Nuts turkey