Instructions:
1. Prepare a grill and lower temperature or wait until coals are low heat.
2. Place franks on grill and cook over low heat until golden brown.
4. Toast buns lightly over low heat.
5. Remove franks from heat and place one in each bun with cheese.
6. Top with chipotle mayonnaise.
7. Serve with Dietz & Watson® Kosher Pickles.