An authentic old world delicacy prepared from pork and pork parts that is combined with traditional, all natural seasonings before being cooked and jelled. For a tasty trip to the Black Forest, plate some and top with our sweet Vidalia onion sauce and accompany with a hearty artisan bread and traditional sides of pickled cucumber salad, beets and mashed or boiled potatoes.
*Percent values are based on a 2,000 calorie diet.
Pork Tongues, Pork Stock, Pork Head Meat, Pork Snouts, Salt, Contains Less Than 2% Of Gelatin, Flavoring, Sugar, Sodium Nitrite. 21701
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