An Old-World natural casing sausage favorite prepared from a combination of hand trimmed beef and pork that is made in our family recipe of natural spices and a perfect touch of garlic and onion. We slowly smoke them to bring out their perfect flavor so you can cook one on the grill and enjoy it in a bun, or steam them with red cabbage and serve with pickled cucumbers and mashed potatoes.
*Percent values are based on a 2,000 calorie diet.
Beef and Pork, Water, Salt, Spices, Onion Powder, Paprika, Sodium Erythorbate, Garlic Powder, Sodium Nitrite. 11606