A classic euro style cheese with a semi soft, creamy texture and very mild flavor with a delicious hint of dill. A perfect cheese complement to a ham sandwich that is also delicious when melted in an omelet, casserole or fondue.
Can be enjoyed with fruity white wine, light red wine or beer.
See the recipe for Gourmet Lite Turkey Salad
*Percent values are based on a 2,000 calorie diet.
Pasteurized Milk, Cheese Cultures, Salt, Dill, Rennet. 82814
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