A classic euro style cheese with pale yellow color and a slightly soft texture that offers a mild and tangy flavor. A perfect cheese complement to a deli sandwich that can also be melted on steamed vegetables or a baked potato.
Can be enjoyed with light red wine or light ale.
*Percent values are based on a 2,000 calorie diet.
Pasteurized Milk, Cheese Cultures, Salt, Enzymes. 91614