A classic euro style cheddar cheese with a semi soft, mild smoky taste and creamy texture. The perfect cheese to complement a deli sandwich or melt in a casserole or fondue.
Can be enjoyed with a fruity white wine or light red wine.
*Percent values are based on a 2,000 calorie diet.
Aged Cheddar Cheese (Milk, Cultures, Salt, and Enzymes) TriSodium Citrate, Natural Smoke Flavor. 80914