A classic euro style Swiss cheese with a mild, mellow, nutty flavor and buttery texture. The perfect cheese to complement a traditional roast beef or corned beef rueben, a ham and cheese sandwich, or to cube in a salad or fondue.
Can be enjoyed with any fruity wine.
*Percent values are based on a 2,000 calorie diet.
Pasteurized Milk, Cheese Cultures, Salt, Enzymes. 97914