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Seafood Stuffing

This fun alternative to traditional stuffing brings a buttery fish flavor, a crumbly and perfectly seasoned side.

Nutrition Facts

  • Serving Size: 2 Cup (95g)
  • Servings Per Container: Varied
Amount Per Serving
Calories 315 Calories From Fat 171
Limit these nutrients:
Nutrient & Amount Per Serving % Daily Value*
Total Fat 19g 29%
Saturated Fat 9g 45%
Trans Fat 0g  
Cholesterol 36mg 12%
Sodium 794mg 33%
Total Carbohydrate 30g 10%
Dietary Fiber 1.5g 6%
Sugars 4g  
Protein 4g 8%
Get enough of these nutrients:
Nutrient % Daily Value*
Vitamin A 14%
Vitamin C 3%
Calcium 11%
Iron 7%

*Percent values are based on a 2,000 calorie diet.

Ingredients:

Cracker crumbs (enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), partially hydrogenated vegetable shortening (soybean and/or cottonseed oils), sugar, high fructose corn syrup, leavening (monocalcium phosphate, baking soda, ammonia bicarbonate), salt, soy lecithin (an emulsifier), enzymes), butter (milk, cream, salt), surimi (water, fish protein (pollock and/or pacific whiting), wheat starch, rice wine (water, sugar, alcohol, rice, salt), potato starch, sugar, egg white, squid, sorbitol, contains 2% or less of: natural and artificial crab flavor, modified tapioca starch, salt, potassium chloride, soybean oil, isolated soy protein, oat fiber, calcium carbonate, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, carmine, color added), onions, bread crumbs (wheat flour, sugar, yeast, salt), white wine, lemon juice (filtered water, lemon juice concentrate, sodium bisulfite and sodium benzoate (preservatives), lemon oil), water, sea salt, paprika, garlic powder, parsley, black pepper and calcium propionate. 30401